Festive, recipes

Mango cocktail sausages

sausages & mango

Mango Cocktail Sausages ElectricKit Aga



Makes: as many sausages as you use


You will need:-
Your favourite small sausages or cocktail sausages
1 jar of mango chutney
1 tablespoon of sesame seeds

How to make
These are so easy to make. All you need are your favourite sausages. We get our butcher to make his famous Weobley Whoppers up into smaller less
whopperish versions’. Cocktail sausages are perfect for this.

Line a roasting tin with Bake-O-Glide or baking parchment. Lay out the sausages Put in the roasting oven on the second set of runners down from the top and cook for 20-25 minutes, or until nicely browned.

When cool, empty the jar of chutney over the top of them. Make sure the sausages are coated in the chutney and sprinkle over half the sesame seeds.

Serve on a plate and sprinkle the rest of the sesame seeds over the top.

One to one tuition is available – please phone 01544 350382 for details

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