{"id":795,"date":"2020-09-22T09:41:07","date_gmt":"2020-09-22T09:41:07","guid":{"rendered":"https:\/\/westbrookcookers.com\/?p=795"},"modified":"2022-03-31T10:05:35","modified_gmt":"2022-03-31T10:05:35","slug":"lemon-drizzle-cake","status":"publish","type":"post","link":"https:\/\/westbrookcookers.com\/?p=795","title":{"rendered":"Lemon Drizzle Cake"},"content":{"rendered":"

<\/p>\n

Cook this Lemon Drizzle Cake on your ElectricKit Aga<\/p>\n

 <\/p>\n

https:\/\/westbrookcookers.com\/electric-conversions\/<\/a><\/p>\n

 <\/p>\n

The Lemon Drizzle Cake is a brilliant stand by – so easy to make and oh so delicious<\/p>\n

You will need:<\/strong>
\n175g\/6oz butter, softened
\n175g\/6oz caster sugar
\n225g\/8oz self-raising flour
\n1 tsp baking powder
\n4 free-range eggs
\n200g\/7oz lemon curd<\/p>\n

1 lemon
\n225g\/8oz granulated sugar<\/p>\n

METHOD:<\/strong>
\nGrate the zest of the lemon into a large bowl and add all the remaining ingredients, except for the lemon juice and granulated sugar.\u00a0 Beat everything together until the mixture is smooth,
\nlight and fluffy \u2013 and impossible not to stick your finger into!<\/p>\n

Here is how to cook this cake on your ElectricKit Aga:-<\/em><\/strong>
\nLine an Aga half-sized roasting tin with Bake-O-Glide or baking parchment cut to fit snugly. Pour the mixture into it and spread around evenly with a spatula.
\nSlide tin onto the second set of runners down from the top Aga of your Aga with the cold plain shelf beneath your bake and cook for about 35-40 minutes until the tray bake is well risen and golden brown.
\nIf the cake is getting too brown, slide the cold plain shelf onto the second set of runners.
\nSqueeze the juice from the lemon into a jug and add the granulated sugar. Set this at the back of the Aga to warm through.
\nWhen the traybake is cooked, remove it from the oven and leave to cool in the tin for a few moments.
\nTurn the cake out and place on a plate.
\nPour the lemon and sugar over the warm cake and set aside until firm.<\/p>\n

Finally, divide into slices or squares and enjoy with a nice cup of tea.<\/p>\n

Extra Aga cooking tuition is available in your own home – phone 01544 350382<\/strong><\/p>\n

Find us on Facebook, twitter and instagram<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"Cook this Lemon Drizzle Cake on your ElectricKit Aga   https:\/\/westbrookcookers.com\/electric-conversions\/   The Lemon Drizzle Cake is a brilliant stand","protected":false},"author":2,"featured_media":796,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,19],"tags":[141,139,140],"yoast_head":"\nLemon Drizzle Cake | Westbrook Cookers<\/title>\n<meta name=\"description\" content=\"Cook this Lemon Drizzle Cake on your ElectricKit Aga   https:\/\/westbrookcookers.com\/electric-conversions\/   The Lemon Drizzle Cake is a Lemon Drizzle Cake ElectricKit Aga\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/westbrookcookers.com\/?p=795\" \/>\n<meta property=\"og:locale\" content=\"en_US\" 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